Dumourier Dining in State at St Jamess on the 15th May 1793 -
James Gillray
A Still Life Of Olives On A Pewter Plate, A Pewter Jug, Apples On A Pewter Plate, A Pomegranate, A Knife And A Glass -
Hendrick Van Steenwijk II
A roemer of wine, a turkey and a partly-peeled lemon on pewter dishes, bread and hazelnuts on a draped table -
(after) Pieter Claesz
Mixed flowers in a pair of urns, bread, a jug of wine and figs on a silver dish on a ledge -
(after) Tomas Hiepes
Bread, a carafe of wine, an upturned roemer and a crayfish on a plate with a bowl of soup and glass of wine -
Sebastien Stoskopff